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Dulong Bordeaux Merlot Cabernet
£8.50
Serve with every kind of grilled red meat and meat in sauce, game and cheese, like camembert, cantal, goat’s cheese… or even with a Burgundy Fondue.
Out of stock
Description
A brilliant ruby colour with a brick red tinge.
Fine and elegant with fruity and spicy notes, with a touch of vanilla aroma.
A smooth full-bodied and well-balanced wine with a supple and delicate character with its velvet tannins.
The grapes are harvested when ripe, and destemmed. The juice is tank fermented at a controlled temperature for 10 to 14 days. Tank matured a racked every day.
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